Test text

Gaggenau recipes

Lorem ipsum dolor sit amet Lorem ipsum dolor sit amet Lorem ipsum dolor sit amet Lorem ipsum dolor sit amet Lorem ipsum dolor sit amet Lorem ipsum dolor sit amet Lorem ipsum dolor sit amet

Browse by category:
Browse by appliance:
Browse by number of service:
Browse by cooking time:

Monkfish confit with white soy beurre blanc

Category:
Appliance:

Light, soft and tender, this melt in your mouth dish will satisfy all your seafood cravings.

Read More

Wagyu beef and desert lime kosho, spring onion oil and horseradish

Category:
Appliance: ,

Simple and delicious, this tender wagyu recipe is packed with flavour.

Read More

Gem squash, triple cream, rhubarb jam, seeded mustard, bitter salad

Category:

A heart-warming oven baked gem squash salad that is simple to make and even easier to eat.

Read More

Open butternut ravioli and Australian Marron

Category:
Appliance:

A delicious 80 minute ravioli dish that heroes local seafood.

Read More